• Dec
  • 03
  • 2011

chicken soup and on being sick!

chicken soup

Please accept my apologies for the lack of post over the last couple of weeks, I have been sick, terribly sick- that the thought of food and consuming it, makes it even worst! Hence why I have not updated this blog. But at least I can have some hearty winter soup eventhough its summer here! So if you’ve got a few soup recipes up your sleeves, kindly do share them with me. I’m always on the lookout for more recipes!

Adapted from my stepmum

Serves: 4
Prep time: 10 mins
Cook time: 1 hour


1 chicken breast, cut into small pieces
50g dried rice vermicelli
4 cups chicken stock
1/4 cup chopped spring onions (to garnish)
3 tbsp fried shallots (to garnish)
2 eggs
1/4 cabbage, shredded thinly
salt and pepper, to taste


1. Bring to a boil the chicken breast pieces in a pot of chicken stock.

2. Add in the cabbage, vermicelli and simmer for 45 minutes.

3. Crack the eggs but do not stir. Leave for 5 minutes before seasoning it with salt and pepper and the other garnishes.

4. Serve immediately while hot.

4 responses to “chicken soup and on being sick!”

  1. tun telani says:

    assalamualaikum iva..
    get well soon..

    ps: i love to add lots of ginger in my chicken soup =)

  2. noor says:

    I wanted to invite you to join feminaART a new online community for female artist. YOU WOULD be perfect and I hope you add all your photos, fashion, writing and such 🙂


  3. anh says:

    We Vietnamese eat soup like this a lot!

    Hope you feel 100% okay now!

  4. Asma says:

    I have to definitely try this recipe…my husband will love it!

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